Originally from Molfetta, in Puglia, Maurizio Bufi is a chef deeply connected to the sea, but for over a decade he has chosen to dedicate himself to Lake Garda, where he currently serves as Executive Chef of Il Fagiano restaurant at the prestigious Grand Hotel Fasano & Villa Principe in Gardone Riviera.
After gaining experience in Switzerland, he arrived in Gargnano in 2008 to oversee the opening of Lefay Resort & Spa, marking the beginning of his strong bond with the Lake Garda region. In 2012, he moved to Villa Giulia, where, as Executive Chef, he earned his first Michelin Star in 2017, thanks to a cuisine that blends elegance, technique, and deep respect for raw ingredients. He remained there until October 2021, when he was invited to join the Grand Hotel Fasano.
In his current role, Bufi masterfully leads the culinary direction of Il Fagiano, which was awarded a Michelin Star in 2024. In addition to the gourmet dinner service, he also oversees the hotel’s breakfast offerings, ensuring every detail contributes to a complete, elegant, and memorable guest experience.
Ristorante Il Fagiano, Grand Hotel Fasano – Gardone Riviera
The Cooking Shows offer a unique opportunity to experience haute cuisine up close, thanks to the presence of talented chefs who present original and refined dishes that reflect their personal gastronomic vision.
The experience includes:
- The dish prepared by the chef
- A glass of Alta Langa DOCG
- S.Bernardo mineral water
- A 100g mini Panettone by Galup
- Tartufo Regale, an exclusive artisanal dessert that faithfully replicates the shape and color of the famous Alba Truffle created by Michelin-starred chef Ugo Alciati.
The experience lasts approximately one and a half hours. To ensure the quality and organization of the event, no menu changes are available in case of allergies, intolerances, or specific dietary requirements.
Please note that Alba White Truffle shavings are not included, but may be added to the dish based on the daily quotation from the Stock Market.
Children who wish to take part in the tasting must have a valid ticket. If children will be present in the room without participating in the tasting, please notify us by email at info@fieradeltartufo.org at least 72 hours before the event, so that a seat can be arranged next to their parents.
