95
th
Edition
11 OCT – 8 DEC 2025
EN
IT
Truffle Journal
This is my archive
The recipes of Piedmontese tradition: onion soup with cheese
The recipes of Piedmontese tradition: lasagna with leek béchamel and Bra sausage
The recipes of Piedmontese tradition: Bagna Cauda
GUIDED TOUR AND TRADITIONAL PIEDMONTESE LUNCH AT THE CASTLE OF RODDI
GUIDED TOUR AND TRADITIONAL PIEDMONTESE LUNCH AT THE CASTLE OF RODDI
GUIDED TOUR AND TRADITIONAL PIEDMONTESE LUNCH AT THE CASTLE OF RODDI
GUIDED TOUR AND TRADITIONAL PIEDMONTESE LUNCH AT THE CASTLE OF RODDI
TRADITIONAL PIEDMONTESE LUNCH AT THE CASTLE OF RODDI
GUIDED TOUR AND TRADITIONAL PIEDMONTESE LUNCH AT THE CASTLE OF RODDI
GUIDED TOUR AND TRADITIONAL PIEDMONTESE LUNCH AT THE CASTLE OF RODDI
CHEF matteo milandri – casa artusi
The recipes of Piedmontese tradition: Ravioli del Plin filled with three types of roasted meat
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Events
Truffle World Market
Folklore
Cooking shows and fine aperitif experiences
Taste workshops
Dinners
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TOUR AND LUNCH AT THE CASTLE OF RODDI
Alba Truffle Kids
Sostenibilità Incrociate
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EXCLUSIVE TASTING BAROLO EN PRIMEUR
The great Terroir of Barbaresco and the other faces of Nebbiolo
The Fair
About the Truffle Fair
The Truffle
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Events Calendar
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Truffle Journal