Michelangelo Mammoliti, born in 1985 in Giaveno and raised in Almese, is currently the Executive Chef of La Rei Natura, the fine dining restaurant at Boscareto Resort & Spa in Serralunga d’Alba, where he earned two Michelin Stars in 2023. His cuisine, deeply rooted in nature and memory, reflects an international journey and a personal vision that blends precision, emotion, and innovation.
After early experiences in Italy, including working with Gualtiero Marchesi and Stefano Baiocco, Mammoliti moved to France, where he trained under culinary legends such as Alain Ducasse, Pierre Gagnaire, Yannick Alléno, and Marc Meneau. His time in France taught him discipline and excellence, while his collaboration with Frédéric Lalos, one of France’s top bakers, refined his skills in boulangerie.
Returning to Italy in 2014, he quickly gained recognition, earning his first Michelin Star in 2017 and a second in 2019. In 2021, he was named Chef of the Year by Identità Golose and included in the The Best Chef Awards.
Today, at La Rei Natura, Mammoliti offers an immersive gastronomic experience where every detail—from the ambiance to the plating—expresses his philosophy: a cuisine that speaks the language of nature, crafted with personally cultivated ingredients, refined techniques, and a deep connection to the Langhe region.
La Rei Natura, Il Boscareto Resort – Serralunga d’Alba
The Cooking Shows offer a unique opportunity to experience haute cuisine up close, thanks to the presence of talented chefs who present original and refined dishes that reflect their personal gastronomic vision.
The experience includes:
- The dish prepared by the chef
- A glass of Alta Langa DOCG
- S.Bernardo mineral water
- A 100g mini Panettone by Galup
- Tartufo Regale, an exclusive artisanal dessert that faithfully replicates the shape and color of the famous Alba Truffle created by Michelin-starred chef Ugo Alciati.
The experience lasts approximately one and a half hours. To ensure the quality and organization of the event, no menu changes are available in case of allergies, intolerances, or specific dietary requirements.
Please note that Alba White Truffle shavings are not included, but may be added to the dish based on the daily quotation from the Stock Market.
Children who wish to take part in the tasting must have a valid ticket. If children will be present in the room without participating in the tasting, please notify us by email at info@fieradeltartufo.org at least 72 hours before the event, so that a seat can be arranged next to their parents.
